{"product_id":"九阳-joyoung-绞肉和面一体机-2l-草稿待完善型号sku待核","title":"九阳 Joyoung 绞肉和面一体机 2.8L S26-LA586｜500W · 和面揉团 · 饺子从馅到皮","description":"\u003cp\u003eThe thing you miss most in Britain isn't some banquet dish — it's a batch of dumplings made from scratch. And the fuss was never the folding: it's the filling and the dough.\u003c\/p\u003e\n\u003cp\u003eThe Joyoung meat grinder and dough mixer does both in one machine, with a 2.8L glass bowl — mince and mix the filling, knead the dough, and make enough for several people at once. The workhorse of any flatshare dumpling night.\u003c\/p\u003e\n\u003cp\u003e500W drives through whole cuts of meat, turning out filling in seconds; switch to the dough setting and the ball forms itself, with the glass bowl letting you watch so nothing gets overworked.\u003c\/p\u003e\n\u003cp\u003eHand-chopping filling is hard graft, hand-kneading leaves dough all over your fingers, and the kitchen is tiny anyway — this automates the two most off-putting steps, leaving the rolling, filling and pinching, which is the fun part.\u003c\/p\u003e\n\u003ch3\u003eA little recipe\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePork and cabbage filling: grind the pork, then beat in ginger, spring onion, light soy and a spoonful of water in one direction; squeeze the chopped cabbage dry and fold it through.\u003c\/li\u003e\n\u003cli\u003eHand-made meatball soup: whip the mince with egg white and starch until tacky, squeeze balls through your fist into barely simmering water — done when they float.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavours of home\u003c\/h3\u003e\n\u003cp\u003eNortheastern pickled-cabbage pork dumplings, northwestern lamb and carrot dumplings, Shandong mackerel dumplings, Jiangnan shepherd's-purse wontons, Cantonese prawn wonton, Sichuan-Chongqing red-oil chaoshou and zhong dumplings, Chaoshan hand-beaten beef balls, northern pork and spring onion baozi — filling and wrapper both come out of this one machine, so even New Year's Eve dumplings are spoken for.\u003c\/p\u003e\n\u003cp\u003eCapacity 2.8L | Brand: Joyoung | Model S26-LA586 | Power 500W | Dimensions 265×201×342mm | cream white.\u003c\/p\u003e\n\u003cp\u003e⚠️ Chinese-spec 220V\/50Hz, CE-certified UK adapter plug included — works straight out of the box | warranty (TBC) | dispatched from our Birmingham, UK warehouse.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA taste of home, in a foreign kitchen.\u003c\/em\u003e\u003c\/p\u003e","brand":"Joyoung","offers":[{"title":"Default Title","offer_id":58257891721480,"sku":"JOYOUNG-MeatGrinder-S26LA586-2.8L-CN","price":43.48,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/a245572d-7760-4647-8de2-29f2b0b853a7.png?v=1784616620","url":"https:\/\/www.cookbay.org\/en\/products\/%e4%b9%9d%e9%98%b3-joyoung-%e7%bb%9e%e8%82%89%e5%92%8c%e9%9d%a2%e4%b8%80%e4%bd%93%e6%9c%ba-2l-%e8%8d%89%e7%a8%bf%e5%be%85%e5%ae%8c%e5%96%84%e5%9e%8b%e5%8f%b7sku%e5%be%85%e6%a0%b8","provider":"COOKBAY厨宝","version":"1.0","type":"link"}