{"title":"蒸炖 · 蒸锅 炖盅 砂锅","description":"\u003cp\u003e蒸包子、蒸鱼、炖一盅汤，还有在家现蒸的肠粉。慢火做出来的，就是家里的味道。\u003c\/p\u003e\u003cp\u003e想一次配齐？看看 \u003ca href=\"\/en\/collections\/cb-kits-cook\"\u003e做饭套组\u003c\/a\u003e，搭好的组合比分开买更省。\u003c\/p\u003e","products":[{"product_id":"steamed-rice-roll-machine-layer","title":"Cookbay Food-Grade Stainless Steel Cheung Fun Steamer, Double Tier｜Versatile Steaming · Rice Noodle Rolls at Home","description":"\u003cp\u003eA stainless steel cheung fun steamer — the homemade route to Cantonese morning tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhen you'd use it:\u003c\/strong\u003e steaming a fresh tray of rice noodle rolls on a weekend morning; handles liangpi and steamed cakes too; sits happily on gas, induction or ceramic hobs.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e food-grade stainless steel with two drawer-style tiers — pour in the rice batter, slide the drawer out, and the roll is ready. No plug, no electricity; it works straight on the hob.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy it helps:\u003c\/strong\u003e in the UK, freshly steamed cheung fun usually means a trip to a restaurant — this steamer brings it back to your own stove.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecs:\u003c\/strong\u003e food-grade stainless steel｜double drawer-style tiers｜no electricity · used on the hob\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Ships from our UK warehouse\u003c\/p\u003e","brand":"COOKBAY厨宝","offers":[{"title":"Double-layer home changfen (cheung fun) steamer (upgraded: 3 trays, 2 flat and 1 perforated)","offer_id":53413879382280,"sku":"RiceRollSteamer-2Layer-304SS","price":23.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/1_11.png?v=1772446233"},{"product_id":"lotor徕多电炖锅小型宝宝煮粥用锅隔水电炖盅预约定时婴儿辅食煲","title":"LOTOR White Ceramic Electric Stew Pot 4.5L｜Steams \u0026 Stews · White Ceramic Inner Pots · Slow-Simmered Soups","description":"\u003cp\u003eA generous stew pot with white ceramic inner pots — water-bath stewing that slowly coaxes the sweetness out of a soup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhen you'd use it:\u003c\/strong\u003e a weekend pot of slow-fired soup for the whole family; a small dedicated pot for baby congee and first foods; steaming and stewing together — vegetables up top while the soup simmers below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e 4.5L with white ceramic inner pots, steams and stews in one, runs several pots at once, a 24-hour delay timer, and a gentle heat that won't scorch or boil over.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy it helps:\u003c\/strong\u003e proper soup means minding the stove for two hours — set the timer and it gets on with the work while you get on with yours, and the soup is ready on schedule.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecs:\u003c\/strong\u003e white ceramic + natural wood tones｜4.5L｜white ceramic inner pot｜steams \u0026 stews in one｜24h delay timer｜model LDDDZD31\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Chinese-standard plug with a CE-certified adapter included — ready to use on arrival｜1-year warranty｜Ships from our Australian warehouse\u003c\/p\u003e\u003cdiv style=\"margin-top:24px\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/O1CN01j3ms9U1exegDBNyFK__2207826793938-0-cib.jpg?v=1741608805\" alt=\"徕多电炖盅 详情图\" loading=\"lazy\" style=\"width:100%;display:block\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/O1CN0149zbbP1exegUIEgL3__2207826793938-0-cib.jpg?v=1741608964\" alt=\"徕多电炖盅 详情图\" loading=\"lazy\" style=\"width:100%;display:block\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/O1CN01FI2Z4r1exegFjIfBK__2207826793938-0-cib.jpg?v=1741608006\" alt=\"徕多电炖盅 详情图\" loading=\"lazy\" style=\"width:100%;display:block\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/O1CN01N6TutH1exegFdr2z9__2207826793938-0-cib.jpg?v=1741608007\" alt=\"徕多电炖盅 详情图\" loading=\"lazy\" style=\"width:100%;display:block\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/O1CN01IaAK6m1exegHXoPmN__2207826793938-0-cib.jpg?v=1741608006\" alt=\"徕多电炖盅 详情图\" loading=\"lazy\" style=\"width:100%;display:block\"\u003e\n\u003c\/div\u003e","brand":"Lotor徕多","offers":[{"title":"Default Title","offer_id":50966602154248,"sku":"LOTOR-StewPot-LDDDZD31-4.5L-CN","price":36.37,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/lotor-d31-white-front-20261001.jpg?v=1790856161"},{"product_id":"诺丁汉仓全英包邮-肠粉哥家用电热肠粉蒸机x","title":"Changfenge Electric Cheung Fun Steamer | Rice Noodle Rolls at Home","description":"\u003cp\u003eCheung fun (rice noodle rolls) is the one dim sum dish that does not travel. It wants eating within a minute or two of leaving the steamer, while the sheet is still slippery and only just holding itself together. Ten minutes in a takeaway box and it has firmed into something else entirely. Unless you live near a good Cantonese place and eat it standing there, you have probably never had it at its best.\u003c\/p\u003e\u003cp\u003eThis is a steam drawer, and the drawer is the whole trick. Pour a thin rice batter across the tray, slide it in, and a minute or two later pull it out and scrape the set sheet into a roll. Doing the same thing over a domestic pan means lifting a hot, flexing tray out of a cloud of steam with two tea towels, which is why almost nobody makes cheung fun at home twice. Here you pull a handle.\u003c\/p\u003e\u003cp\u003eSeveral drawers means you can run one while you pour the next, which is how you get a plate of rolls to the table together rather than one at a time going cold. Electric heat raises steam quickly and leaves the hob free.\u003c\/p\u003e\u003cp\u003eThe same trays handle steamed rice cakes, turnip cake, liangpi (cold hand-cut wheat-starch noodles) and the thin sheets for lasagne-style rice rolls. Batter is rice flour, cornflour or wheat starch, and water, which is the other quiet advantage: the ingredients are cheap and every one of them is on a British supermarket shelf.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\u003ctr\u003e\u003ctd\u003eType\u003c\/td\u003e\u003ctd\u003eElectric steam drawer, large capacity\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003ctd\u003eFormat\u003c\/td\u003e\u003ctd\u003eMultiple pull-out drawers\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003ctd\u003eShipping \u0026amp; warranty\u003c\/td\u003e\u003ctd\u003eShips from our UK warehouse | 1-year warranty\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cstrong\u003eAbout the control panel\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe labels on this steamer are in Chinese. That is normal for an appliance built for the Chinese market, and unavoidable here, because nothing in a Western kitchen shop does this job. We are photographing this model's panel so we can publish a full English button map here. Until it is up, message us and we will send you the English guide before you order.\u003c\/p\u003e","brand":"COOKBAY厨宝","offers":[{"title":"Default Title","offer_id":52651331551496,"sku":"Changfenge-RiceRollMaker-CN","price":40.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/6bd099c26669eab1004a9b24f4cc65e4_8325fe5a-e3e4-4a50-aa2e-744b23cbeea8.jpg?v=1760953250"},{"product_id":"royalstar-steamer-rs-zg13q","title":"荣事达 Royalstar 全钢大方仓多功能电蒸锅 RS-ZG13Q｜全钢机身 · 多功能蒸煮","description":"\u003cp\u003e合租厨房没明火，只有一块电磁炉，想蒸条鱼还得等灶。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e场景：\u003c\/strong\u003e周末清蒸鲈鱼配豉油，方形蒸仓够整条鱼躺平；早上一层包子一层玉米鸡蛋，洗漱的工夫就好；把蒸仓端走，下面 4L 不粘深锅倒上汤底就是小火锅；冻肉解冻、温杯牛奶也顺手。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e功能：\u003c\/strong\u003e\u003cstrong\u003e24 小时预约\u003c\/strong\u003e，睡前摆好包子，早上到点冒热气；\u003cstrong\u003e60 秒出蒸汽\u003c\/strong\u003e，赶时间不用干等；火锅／精蒸／海鲜／蒸鱼／蒸肉／粗粮 6 个菜单，一个旋钮管功能、火力和时间；煮完自动转保温；\u003cstrong\u003e防干烧与高温保护\u003c\/strong\u003e，水烧干会自己停。蒸格可拆下单洗，电源线分体式。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e解决什么：\u003c\/strong\u003e一口炉只能顾一样菜，蒸鱼就顾不上汤。上层蒸下层煮，一顿饭一次做齐。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e规格：\u003c\/strong\u003eRS-ZG13Q｜1400W／220V｜9.3L 双层方形蒸仓 ＋ 4L 不粘深锅｜243×347×347mm｜毛重 3.4kg｜随箱含主机、蒸锅、电源线、说明书\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e说明：\u003c\/strong\u003e中规电器，随附 CE 资质转换插头，套上就能直插英标插座｜一年质保｜英国仓直发。\u003c\/p\u003e","brand":"Royalstar荣事达","offers":[{"title":"Default Title","offer_id":52899640803592,"sku":"ROYALSTAR-Steamer-RSZG13Q-CN","price":38.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/1_16.png?v=1774187978"},{"product_id":"amos-titanium-soup-pot-5l-gy502t","title":"AMOS Titanium Coating-Free Micro-Pressure Soup Pot 5L AS-GY502T | No Coating · Micro-Pressure Cooking","description":"\u003cp\u003eA 5L uncoated titanium micro-pressure pot — the big-capacity workhorse for soups and braised meat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere it fits:\u003c\/strong\u003e a slow-simmered soup at the weekend; a whole chicken or pork ribs in the pot; micro-pressure keeps the broth's flavour in.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e the micro-pressure design cooks faster and deeper, 5L for the household, titanium with no coating.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy it helps:\u003c\/strong\u003e two-hour soups shouldn't come with worries about the pot — micro-pressure saves the time, titanium saves the worry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecs:\u003c\/strong\u003e 5L｜uncoated titanium｜micro-pressure design｜model AS-GY502T\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Ships from our UK warehouse\u003c\/p\u003e","brand":"Royalstar荣事达","offers":[{"title":"Default Title","offer_id":52903901266184,"sku":"ROYALSTAR-SoupPot-ASGY502T","price":39.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/1_5fbe578f-d272-4937-8049-8d5968d35cd8.png?v=1764744909"},{"product_id":"casdon-steamer-11-6l-dzg-d5","title":"CASDON 3-Tier Electric Steamer 11.6L | 304 Stainless, Three Dishes at Once","description":"\u003cp\u003eThere is no Western equivalent of this machine, which is the whole problem. A steamer basket over a pan does one dish and ties up a hob ring. A combi oven steams one shelf at a time, expensively. A Chinese kitchen assumes a tall stacked steamer running three dishes together, because that is how a Chinese meal is built: several dishes arriving hot at the same moment, not one after another.\u003c\/p\u003e\u003cp\u003eThree tiers, 11.6 litres. A whole sea bass with ginger and spring onion on the top, ribs in black bean sauce underneath, a bowl of steamed egg custard below that, and all of it done in the same twenty minutes with the hob still free for the wok. Twin heating rings bring the steam up quickly, so it gets to work rather than sitting there warming up.\u003c\/p\u003e\u003cp\u003eIt stews and boils as well as steams, which opens up the long jobs: zongzi (glutinous rice parcels wrapped in bamboo leaf), lo mai gai (lotus-leaf sticky rice with chicken), a tray of baozi straight from frozen, or a week's mantou reheated in one go.\u003c\/p\u003e\u003cp\u003eThe body is 304 stainless throughout. No plastic tiers going cloudy and warped, no coating to flake off, and it takes a scouring pad when something boils over.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\u003ctr\u003e\u003ctd\u003eCapacity\u003c\/td\u003e\u003ctd\u003e11.6L across three tiers\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003ctd\u003eMaterial\u003c\/td\u003e\u003ctd\u003eFood-grade 304 stainless steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003ctd\u003eHeating\u003c\/td\u003e\u003ctd\u003eTwin heating rings for faster steam\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003ctd\u003eFunctions\u003c\/td\u003e\u003ctd\u003eSteams, stews and boils\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003ctd\u003eModel\u003c\/td\u003e\u003ctd\u003eDZG-D5\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003ctd\u003ePlug\u003c\/td\u003e\u003ctd\u003eChinese plug with a CE-certified adapter included, ready to use on arrival\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003ctd\u003eShipping \u0026amp; warranty\u003c\/td\u003e\u003ctd\u003eShips from our UK warehouse | 1-year warranty\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cstrong\u003eAbout the control panel\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe labels on this steamer are in Chinese. That is normal for an appliance built for the Chinese market, and in this case unavoidable, because no British manufacturer makes this category of machine at all. An English guide to the controls is below.\u003c\/p\u003e","brand":"凯度CASDON","offers":[{"title":"Default Title","offer_id":52925074178312,"sku":"CASDON-StewPot-DZGD5-11.6L-CN","price":46.78,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/20260228143330_742_628.jpg?v=1772260909"},{"product_id":"澳大利亚悉尼仓-肠粉哥家用电热肠粉蒸机220v","title":"Changfenge Large-Capacity Electric Cheung Fun Steamer | Quick Breakfast · Rice Noodle Rolls at Home · Large Capacity","description":"\u003cp\u003eCraving freshly pulled cheung fun in the UK, every place the map suggests is either too far or too dear — so let yum cha set up its stall in your own kitchen.\u003c\/p\u003e\u003cp\u003eThe Changfenge household electric cheung fun steamer uses a drawer design with multiple trays, and its generous capacity turns out several sheets at a time — breakfast for a household of two or three, or a flatful of friends.\u003c\/p\u003e\u003cp\u003eElectric heating gets the steam up fast: slide the batter in, one blast of full steam and it bubbles, then a single sweep of the scraper rolls it into a fresh sheet. The controls are intuitive enough that even a first attempt is hard to ruin.\u003c\/p\u003e\u003cp\u003eSmall machines make you wait tray by anxious tray — with several drawers working at once, cheung fun and sides take turns and everyone eats together, which is the proper rhythm of yum cha.\u003c\/p\u003e\u003ch3\u003eA little recipe\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eEgg and pork cheung fun: pour a thin layer of batter, scatter over beaten egg and minced pork, steam on full until it bubbles, then roll it up with the scraper and dress with seasoned soy.\u003c\/li\u003e\u003cli\u003eSweet soy dressing: light and dark soy with sugar and a splash of water, brought briefly to the boil and cooled — the soul of cheung fun in one spoonful.\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eFlavours of home\u003c\/h3\u003e\u003cp\u003eGuangzhou bu la cheung fun, Chaoshan peanut-sauce cheung fun, prawn rolls and egg-and-pork rolls; the spare trays will also steam turnip cake, ma lai go, 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fun) steamer, 2 trays","offer_id":53364211548424,"sku":"RiceRollSteamer-1Layer2Drawer-304SS","price":30.21,"currency_code":"GBP","in_stock":true},{"title":"Double-layer changfen (cheung fun) steamer, 3 trays","offer_id":53364211581192,"sku":"RiceRollSteamer-2Layer-304SS","price":38.89,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/cookbay-rice-steamer-single-2-drawer.jpg?v=1790867633"},{"product_id":"伯明翰仓-电磁炉款日式砂锅3l","title":"Cookbay Retro Floral Casserole Pot 6L | Induction and Open Flame · No Heat Plate Needed · Healthy Clay Pot","description":"\u003cp\u003eThe retro floral casserole — 6L of capacity with a gentle face.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere it fits:\u003c\/strong\u003e soup enough for the whole family in one pot; hot pot broth bases too; and the retro floral print looks lovely just standing there.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e braises and soups in one pot, a generous 6L, and a retro printed body.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy it helps:\u003c\/strong\u003e big pots are usually plain to the point of careless — this one gives you the capacity and the looks together.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecs:\u003c\/strong\u003e 6L｜for braising and soups｜retro floral print\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Ships from our UK warehouse\u003c\/p\u003e","brand":"COOKBAY厨宝","offers":[{"title":"Default Title","offer_id":56081554374920,"sku":"ClayPot-6L-VintageFloral","price":20.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/1_22_3085a3b4-464e-42e5-9a1d-e8628deed837.jpg?v=1779374811"},{"product_id":"伯明翰仓-双枪古韵高颜值砂锅健康无涂层干烧不裂煲仔炖汤锅2l","title":"Suncha Guyun Clay Pot 2L | No Coating · Won't Crack When Dry-Heated · Claypot Rice and Soups","description":"\u003cp\u003eThe Suncha Guyun clay pot — 2L of gently simmered soup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere it fits:\u003c\/strong\u003e soups and stews heated evenly; claypot congee and dishes carried straight to the table; the feel of an old vessel that grows smoother with use.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e clay that holds heat and lets it go slowly, 2L for one or two, and works on open flame or a ceramic hob.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy it helps:\u003c\/strong\u003e soup from a metal pot always misses that slow-stewed depth — the clay pot's gentle heat is what soup really wants.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecs:\u003c\/strong\u003e 2L｜clay ceramic｜for open flame \/ ceramic hob\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Ships from our UK warehouse\u003c\/p\u003e","brand":"双枪","offers":[{"title":"Default Title","offer_id":57808676061448,"sku":"SQ-ClayPot-2L-Uncoated-Vintage","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/1_7_3b7d2b2c-9db8-4682-bae8-fe1119da926c.jpg?v=1778597715"},{"product_id":"伯明翰仓-家用云南汽锅鸡2700ml大容量黄叶汽锅-5l不锈钢底锅","title":"Cookbay Yunnan Steam Pot for Chicken 2700ml | Huangye Steam Pot + 5L Stainless Base Pot · Large Capacity · A Taste of Yunnan","description":"\u003cp\u003eThe Yunnan steam pot — a chicken soup condensed entirely from steam.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere it fits:\u003c\/strong\u003e a weekend pot of steam pot chicken, the broth nothing but the essence of returned steam; the traditional way to make nourishing stews.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e the central chimney cycles the steam, condensing broth from the food itself with no water added, and 2700ml serves the household.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy it helps:\u003c\/strong\u003e adding water thins the flavour — a steam pot's broth comes out of the ingredients themselves, rich by rights.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecs:\u003c\/strong\u003e 2700ml｜ceramic pot with steam chimney\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Ships from our UK warehouse\u003c\/p\u003e","brand":"COOKBAY厨宝","offers":[{"title":"Default Title","offer_id":57808729506056,"sku":"HY-YunnanSteamPot-5L-Set-CeramicPot+SSBasePot","price":22.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/2_d4cca894-c638-44d1-843d-0eb814684a29.jpg?v=1785758641"},{"product_id":"伯明翰仓-不锈钢电磁炉导热板防烧黑通用导热盘厨房隔热板易收纳","title":"Cookbay Stainless Steel Induction Heat Diffuser Plate | Resists Scorching · Universal Heat Transfer · Easy to Store","description":"\u003cp\u003eA stainless steel diffuser plate — clay pots and glass kettles finally welcome on the induction hob.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere it fits:\u003c\/strong\u003e clay-pot soups over induction; moka pots and glass kettles heated too; and as a buffer plate for softening butter or chocolate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e converts induction heat through stainless steel, so non-magnetic cookware of every kind works on the hob.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy it helps:\u003c\/strong\u003e induction hobs are fussy, and clay pots and ceramic kettles simply refuse — one plate opens the hob to every pot.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecs:\u003c\/strong\u003e stainless steel diffuser plate｜for induction hobs\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Ships from our UK warehouse\u003c\/p\u003e","brand":"COOKBAY厨宝","offers":[{"title":"Default Title","offer_id":57808826433800,"sku":"HeatDiffuser-SS-24cm-WithHandle","price":6.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/1_10.jpg?v=1778599908"},{"product_id":"capybara-casserole-3-5l","title":"Cookbay Capybara Casserole Pot 3.5L | Charming Looks · Induction and Open Flame · Ceramic Clay Pot","description":"\u003cp\u003eThe capybara casserole — a pot too endearing to put away in the cupboard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere it fits:\u003c\/strong\u003e soups, congee and braises; 3.5L feeds the household; carry it to the table and it starts the conversation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e a clay pot for braising and soups, holds heat evenly, and wears its charming shape well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy it helps:\u003c\/strong\u003e kitchenware takes itself terribly seriously — cooking is allowed to be a little cute.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecs:\u003c\/strong\u003e 3.5L｜for braising and soups｜capybara design\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Ships from our UK warehouse\u003c\/p\u003e","brand":"COOKBAY厨宝","offers":[{"title":"Default Title","offer_id":57866249732360,"sku":"ClayPot-3.5L-Capybara","price":19.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/1_21_8287fbb7-db60-4aa3-801c-0fe3c4eaa1d3.jpg?v=1779374946"},{"product_id":"小熊4l电炖锅ddg-d40b1煲汤锅炖汤锅-电砂锅-紫砂锅-大容量煮粥锅","title":"Bear Raw-Ore Purple Clay Electric Stew Pot 4L DDG-D40B1 | Water-Bath Slow Stewing · Timer and Delay Start · Soups and Congee","description":"\u003cdiv class=\"cb-copy\"\u003e\n\u003cp\u003eRibs and corn go in the night before, the timer gets set, and the next day you lift the lid on a soup that has stewed all night.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere it fits\u003c\/strong\u003e: a shared kitchen with a single working ring, where soup shouldn't fight the stir-fry for space; one pot simmered at the weekend lasts two or three days; in essay week, press the delay start on your way out and come home to something hot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does\u003c\/strong\u003e: a 4L raw-ore purple clay pot, slow water-bath stewing that never catches on the bottom or carries flavours over; an LCD panel with delay start and timer, so you decide when it begins and when it's done; soups, congee, individual stew cups and snow fungus sweet soup are all within reach.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it helps\u003c\/strong\u003e: stewing over a flame means standing guard, and flat hobs are scarce as it is — this pot plugs in on the worktop, needs no watching, and the soup finds its flavour on its own.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecs\u003c\/strong\u003e: 4L｜raw-ore purple clay inner 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\u003cdiv\u003e\u003cimg cke-id=\"img122\" referrerpolicy=\"no-referrer\" src=\"https:\/\/cbu01.alicdn.com\/img\/ibank\/O1CN01tyONdC1iIDNL5J8KT_!!3599224389-0-cib.jpg\" style=\"display: block;width: 100.0%;height: auto;\" usemap=\"#_sdmap_25\"\u003e\u003c\/div\u003e \u003cdiv\u003e\u003cimg cke-id=\"img123\" referrerpolicy=\"no-referrer\" src=\"https:\/\/cbu01.alicdn.com\/img\/ibank\/O1CN01jrybMd1iIDNNegkhH_!!3599224389-0-cib.jpg\" style=\"display: block;width: 100.0%;height: auto;\" usemap=\"#_sdmap_26\"\u003e\u003c\/div\u003e \u003cdiv\u003e\u003cimg cke-id=\"img124\" referrerpolicy=\"no-referrer\" src=\"https:\/\/cbu01.alicdn.com\/img\/ibank\/O1CN01twdOYJ1iIDNKKagO3_!!3599224389-0-cib.jpg\" style=\"display: block;width: 100.0%;height: auto;\" usemap=\"#_sdmap_27\"\u003e\u003c\/div\u003e \u003cdiv\u003e\u003cimg cke-id=\"img125\" referrerpolicy=\"no-referrer\" src=\"https:\/\/cbu01.alicdn.com\/img\/ibank\/O1CN012i3wvb1iIDNKKbDfF_!!3599224389-0-cib.jpg\" style=\"display: block;width: 100.0%;height: auto;\" usemap=\"#_sdmap_28\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"cb-faq\"\u003e\n\u003ch3\u003eCommon questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How do I use it in the UK?\u003c\/strong\u003e\u003cbr\u003eA: The machine has a Chinese-standard plug; pair it with a Chinese-to-UK adapter and it works fine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How does the purple clay pot differ from stainless steel?\u003c\/strong\u003e\u003cbr\u003eA: Purple clay takes heat slowly and releases it slowly; in a water bath the food never touches the heating plate, so the soup doesn't catch, carries no metallic note, and tastes closer to a clay pot's slow simmer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How many does 4L serve?\u003c\/strong\u003e\u003cbr\u003eA: One pot covers a family meal; for one person, a single batch stretches over two or three days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: This or a stovetop clay pot?\u003c\/strong\u003e\u003cbr\u003eA: If you want hands-off cooking, a delay start and a free hob ring, choose this electric stew pot; if you want something that goes to the table, does claypot rice and sits straight on the stove, choose a ceramic clay pot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Which warehouse does it ship from?\u003c\/strong\u003e\u003cbr\u003eA: Ships from our Birmingham, UK warehouse.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"COOKBAY厨宝","offers":[{"title":"Default Title","offer_id":58321628266760,"sku":"BEAR-StewPot-DDGD40B1-4L-CN","price":30.12,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/ChatGPTImageAug4_2026_05_47_30PM.png?v=1785836871"},{"product_id":"黄一府-德国仓-竹蒸笼-18cm-加购专用","title":"HUANGYIFU Carbonized Bamboo \u0026 Stainless Steamer｜Fits Right on the Little Green Pot · Steam Buns \u0026 Dim Sum · Mould-Resistant","description":"\u003cp\u003e\u003cstrong\u003eThe best Sunday-morning baozi moment goes like this: you lift the steamer lid and the hot steam fogs up your whole face.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis HUANGYIFU steamer pairs a carbonised-bamboo body with a reinforced stainless steel rim: carbonised bamboo doesn't soak up damp or turn mouldy easily, so it keeps well even in a rainy British flatshare kitchen, and the steel band holds the frame firm so it won't fall apart after years of use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe cleverest part is the size — it sits exactly on the rim of the 1.8L Supor Little Green Pot (or Little Pink Pot).\u003c\/strong\u003e Rice or soup simmers below while two baozi steam and a bowl of leftovers reheats above: one hob spot doing two jobs, which is precisely the kind of space-saving trick a dorm kitchen is short of.\u003c\/p\u003e\n\u003ch3\u003eQuick Recipes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRe-steamed baozi and mantou: frozen buns from the Chinese supermarket go in without defrosting — ten minutes or so once the steam gets going, and the skins turn soft with the filling piping hot.\u003c\/li\u003e\n\u003cli\u003eBreakfast steamed egg custard: whisk eggs with warm water and steam on top while the Little Green Pot cooks congee below — a whole breakfast out of one hob spot.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTastes of Home\u003c\/h3\u003e\n\u003cp\u003eCantonese har gow, siu mai, black-bean spare ribs and lo mai gai (sticky rice chicken); Jiangnan xiaolongbao; northeastern niandoubao (sticky bean buns) and sauerkraut dumplings; Sichuan-Chongqing fenzhengrou (steamed rice-flour pork); Hunan Liuyang steamed dishes — all those basket-by-basket yum cha memories, laid out on top of the Little Green Pot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping\u003c\/strong\u003e: dispatched from our UK warehouse.\u003c\/p\u003e","brand":"COOKBAY厨宝","offers":[{"title":"Default Title","offer_id":58934339010824,"sku":"HUANGYIFU-CarbonizedSteamer","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/1788\/4936\/files\/huangyifu-steamer-18cm-main_0093069f-ecba-4f91-a2df-7476ab5a3a20.jpg?v=1790765010"}],"url":"https:\/\/www.cookbay.org\/en\/collections\/cb-steam-stew.oembed","provider":"COOKBAY厨宝","version":"1.0","type":"link"}